Breakfast
Summer lunch
À la carte
Hertig Karls bad
Non-standard opening hours
Tastes of summer - served with care
Served June 13 - August 15
Monday - Saturday 11:00-16:00
Welcome to the table at the castle where summer takes place on the plate.
Our summery lunch menu is created with care and is based on the finest seasonal ingredients.
With us, nature sets the pace. The menu changes with the harvests of our local growers and producers, giving the dishes both playfulness and finesse.
Please book a table by calling 0158-705 00.
Deviating opening hours when the castle is booked July 12, Aug 9.
Summer lunch at the castle
Celery slices
Seasoned with roasted celery peel salt, served with pickled shallots, tarragon & lemon butter, PX sauce, potatoes, chili oil and
fennel salad and fresh herbs
245 SEK
The Castle’s shrimp sandwich
Served on bread from Gripsholms Bageri, lemon and dill mayonnaise, eggs, cucumber and mayonnaise
225 SEK
Chicken schnitzel
Seasoned with roasted chicken skin salt, served with potatoes, pickled shallots, tarragon & lemon butter, PX sauce, chili oil and fennel salad and fresh herbs
265 SEK
Smashed burger on prime rib
Fried in beef fat served with triple fried King Edward potatoes, silver onions, crispy Guanciale and jalapeño marmalade served in potato bread
275 SEK
Accessories
Foccacia
With olive oil, pear balsamic vinegar, whipped goat cheese and black pepper roasted pine nuts
65 SEK
Dessert
Rhubarb crumble
served with custard
69 SEK
The castle's ice cream
Choose between Castle Cardamom Ice Cream or Honey Ice Cream from the garden
55 SEK
Sponge cake
served with Slottets ice cream, cream or custard
69 SEK
confectionery biscuit
Tuscany cake, Mazarin
45 SEK